Delicate and different, this is a delicious way to prepare yellow squash. You can also use zucchini. I love zoodles (zucchini noodles), but this is a different take on the usual long thin, spaghetti like shape. These are a lovely change and a very healthy side dish!
Yield: 4 servings
1 Weight Watchers Smart Point
Author: Kim Trotto
Inspired by a Publix Apron’s Simple Meal.
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I was a school teacher for 20 years and am a lifetime soul learner. I am still a teacher, just a different curriculum.